There was a time when the word sushi fell flat on Western ears. Today, however, Japan's quintessentially home-grown cuisine is recognized and appreciated the world over as the pinnacle of culinary refinement, of art, some would say, masquerading as food.

At Sushi Gonpachi we bridge the old and the new by serving the finest, fresh nigiri and roll sushi in a traditional Japanese setting modeled after the Japanese tea rooms of old. Our fish is flown in daily from all over Japan, and best enjoyed with something from our extensive list of Japanese sake and shochu. You've had sushi, but you've likely never had it quite like this. Come in, and meet the genuine article...